Quick Answer: Which French city has the most Michelin stars?

Does France have the most Michelin stars?

The 2021 Michelin Guides list 132 restaurants with 3 Michelin stars.

Summary.

Rank Country (Regions) Number
1 France (including Monaco) 30
2 Japan 22
3 United States 13
4 Italy 11

How many Michelin stars does France have?

It comes as no surprise, then, that France is home to over 600 Michelin stars with 30 restaurants receiving the highest accolade of three Michelin stars. Some of the most decorated chefs, such as Alain Ducasse, who has the highest number of stars awarded to one chef, hail from France.

Which city has the most Michelin stars in Europe?

Top 10 French cities by Michelin stars

Rank City or town Total Michelin stars
1 Paris 118
2 Lyon 20
3 Cannes/Antibes 13
4 Bordeaux 11

Which country has the most Michelin stars per capita?

This year’s Michelin guide has awarded the small Alpine country of Switzerland 14 new Michelin stars, bringing its total to 118 starred restaurants. This means Switzerland has retained its title as the country with the highest density of top-class restaurants, per capita, in the world.

Can a restaurant get 4 Michelin stars?

Restaurants can be awarded a ‘Fork and Spoon’ rating, according to the relative luxury of the surroundings, and unlike the stars, this rating system goes up to five. So while it isn’t possible for a restaurant to have four Michelin stars, it could have four forks and spoons.

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What country has the most Michelin stars 2021?

List of 30 Countries With the Most Michelin Stars 2021

  1. Japan (296)
  2. France (628)
  3. Italy (372)
  4. Germany (307)
  5. Spain (213)
  6. United States (206)
  7. United Kingdom (168)
  8. Switzerland (121)

Does Wolfgang Puck have any Michelin stars?

Wolfgang Puck is one of the original celebrity chefs, has several Michelin stars, and is known for running kitchens at restaurants beloved by movie stars and music moguls alike.

Why does Japan have so many Michelin stars?

Michelin said it chose Tokyo because it was the largest and one of the most sophisticated restaurant markets in the world. The Tokyo metropolitan area, with some 30 million residents, has roughly 160,000 restaurants, versus about 25,000 in greater New York City and 13,000 in Paris, according to Michelin.