Why does my French toast taste like eggs?

Is French toast supposed to taste eggy?

The ideal French toast is browned and crispy on the outside and creamy on the inside. It is not dry and it is not soggy. It has a rich, custard flavor (without being too eggy), and is usually sweetened with sugar and garnished with maple or fruit syrup, fresh fruit, and butter — but it can be served savory as well.

Is it safe to eat soggy French toast?

Can undercooked French toast make you sick? It is absolutely possible for you to eat raw French toast. I would NOT advise you to do it. Eating uncooked eggs is a bad idea, because as others have written, they may be contaminated with salmonella.

How does Gordon Ramsay make French toast?

For Gordon Ramsay’s French toast, bake bread slices in the oven for about 15 minutes. Soak the bread slices in the mixture of eggs, cinnamon, brown sugar, salt, butter, milk, and vanilla. In a skillet containing butter, brown these slices for about 3 minutes and serve with maple syrup or powdered sugar.

THIS IS FUNNING:  What's the difference between French vanilla and coffee?